Shredded Chicken Crock Pot Recipe

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How Long Does Shredded Chicken Last In The Fridge

Shredded Chicken Crock Pot Recipe: Easy and Healthy!

According to the USDA, its best to use chicken thats been refrigerated within 3-4 days of it being cooked.

Any longer than that and you risk it going bad and getting sick.

Chicken may start to smell and look unappetizing when its going bad too so definitely rely on your senses when trying to determine if its still good.

Ultimately, if youre not sure, its best to just play it safe and throw it out.

TIP: If youve cooked more chicken than you can consume in 3-4 days, throw some in a plastic bag and freeze it for later.

Thats a great day to reduce food waste and save yourself from having to cook a future meal.

Slow Cooker Shredded Mexican Chicken

One more incredible Mexican dish that you will add to your favorite Slow Cooker recipes repertoire is this Shredded Mexican Chicken recipe.

This amazing dish is made with Mexican spices, salsa, and green chilies, which make this chicken just too good. Make a huge batch and enjoy this Mexican delight any time of the week. Super yummy.

Slow Cooker Chicken Breast

You can not imagine making a more easy and more delicious dish than this Slow Cooker Chicken Breast recipe, which delivers perfectly tender, juicy, and mouth-watering flavors.

And the awesome part is it requires only very simple spices and herbs to make this dish incredible. Try it yourself and let us know.

Also Check: Marinate Chicken For Stir Fry

Crock Pot Chicken And Noodles Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 crock pot chicken and noodles recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

Slow Cooker Chicken Tacos

Eat Clean with this 3

After taking out your boiled chicken from the slow cooker and shredding it, the best thing you can do to have a chicken taco so tasty, youd lick your fingers!

Tell me I am not the only one who just cant resist the magic of taco seasoning put on chicken.

These delightful slow cooker chicken shredded tacos could be easily cooked in an Instant pot, too. This means you can still make this recipe, even if you forgot to turn on your slow cooker .

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How To Make Slow Cooker Shredded Chicken

When youre looking for chicken recipes online, you probably see quite a few ideas that include shredded chicken, but the recipes usually state you need to add 2 cups of chicken and no one tells you exactly how to cook a really delicious slow cooker shredded chicken.

Until now.

It could be a life-saving tip at times.

How To Use Shredded Chicken:

  • Hot chicken sandwiches pile the chicken on buns and serve
  • Chicken soups such as chicken noodle or chicken gnocchi.
  • Chicken salad Instead of shredding the chicken, make a flavorful chicken salad! The chicken is very similar in taste to poached chicken.
  • Mexican meals in a snap use the chicken in tacos,taquitos, or even enchiladas.
  • Perfect for picky eaters Have picky eaters in your family? This cooked shredded chicken is great for those picky eaters and you can use the remaining chicken in recipes for the rest of the family.

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Pin This Recipe To Save For Later

Need is a strong word. But when it comes to food and recipes, I am convinced you NEED this go-to, easy, crazy delicious Slow Cooker Shredded Mexican Chicken at your fingertips. In fact, it is the only all purpose, Slow Cooker Shredded Mexican Chicken you will ever need! It joins the cast of my other stellar back-pocket Mexican staples of Tacos Al Pastor, Carne Asada, Slow Cooker Pork Carnitas, Baja Fish Tacos, Beef, Bean and Cheese Burritos, Chicken Fajitas, Steak Fajitas, Green Chile Chicken Enchiladas and Slow Cooker Barbacoa Beef. And of course, every one needs a killer Chicken Tortilla Soup recipe.

After all, tacos, burritos, nachos, tostadas, chimichangas, enchiladas, etc. are only as good as the meat and this Mexican Chicken is stellar. It will be the star of your Mexican dishes and bonus! it is super easy and fabulous for make-ahead or even freeze-ahead meals. Use the chicken plain in your recipes or top them all off with Guacamole, Homemade Salsa,Salsa Verde or Pico de Gallo for an added layer of YUM!

The perfectly flavored chicken cooks in a Mexican spiced bath of salsa, green chilies, diced tomatoes, brown sugar and a splash of liquid smoke.

The chicken cooks until its fork tender, then shredded and added back to the seasoned juices to re-absorb the flavor in every crevice.

This Slow Cooker Shredded Mexican Chicken is ready to make all your Mexican dishes more delicious

How To Store And Freeze Crock Pot Shredded Chicken

Crockpot Shredded Chicken Tacos | CHEAP & EASY DINNER RECIPE
  • To Store. Place shredded chicken in an airtight storage container in the refrigerator for up to 4 days.
  • To Reheat. Gently rewarm plain shredded chicken in the microwave until hot, topped with a splash of water or chicken broth to keep it from drying out. If youre serving sauce with your chicken, you can reheat the chicken in the sauce on the stovetop over medium-low heat.
  • To Freeze. Store shredded chicken in an airtight, freezer-safe storage container in the freezer for up to 3 months. Let thaw overnight in the refrigerator.

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What Barbecue Sauce Should I Use

The key here is to make a crock pot BBQ chicken that the entire family will love, so there are different ways to achieve that. My family often chooses Sweet Baby Rays BBQ Sauce because we all love it, but I do switch it up sometimes.

If you have a homemade BBQ sauce recipe that you love, see how that goes over with everyone. The last thing you want on busy weeknights is everyone complaining that you strayed from the family favorite, so stick with what is popular in your house.

How To Make Oven Baked Buffalo Chicken Dip

To make a small batch or if you dont own a slow-cooker or crock pot, this recipe is easily made in the oven and microwave.

  • Preheat the oven to 350 degrees F. Lightly coat a shallow 3-quart baking dish with vegetable cooking spray.
  • Combine the cream cheese and hot sauce in a medium bowl. Microwave until the cream cheese is very soft, about 2 minutes. Add the American cheese and stir to combine. Microwave again for 1 minute, remove and stir. Repeat as needed until smooth. Add the chicken and ranch dressing.
  • Pour the mixture into the prepared baking dish. Bake for 10 minutes. Remove from the oven and top with shredded cheddar. Return to the oven until the cheese is melted and the dip is bubbling.
  • Sprinkle with green onions and blue cheese crumbles and serve.

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Top 3 Tips For Perfect Slow Cooker Shredded Chicken

  • Breast size matters: the smaller your chicken breasts are the faster they will cook. For this crockpot shredded chicken, you can use any size chicken breast, just make sure they are all relatively the same size so that they cook evenly. Smaller chicken breasts will take closer to 6 hours on low and larger chicken breasts will take closer to 8 hours on low.
  • Cook low& slow: when using the slow cooker we almost ALWAYS recommend cooking things low and slow. The same goes for this recipe. We recommend cooking your chicken breast on low for 6-8 hours.
  • 165ºF: ultimately you want your chicken breast to be at least 165ºF internally before shredding so that its safe to eat. So, use a handy dandy meat thermometer to make sure its at a high enough temperature to eat.
  • Try it!

    How To Cook Chicken Breast In A Slow Cooker

    Easy Crock

    How to exactly do you cook the slow cooker shredded chicken breasts?

    All you have to do is follow these steps.

    Step 1: Add Chicken To Slow Cooker

    Properly wash the chicken and add it to the slow cooker. Keep in mind that chicken breasts can get dry , so adding a few boneless chicken thighs to your crockpot might be a good idea.

    Step 2: Add Seasonings and Ingredients

    Add your favorite spices to add some flavor or follow a recipe if youre using one. Some of our familys favorite spices to add are:

    Step 3: Cook on HIGH or LOW Based on What Kind Of Chicken Youre Cooking

    Finally, it is time to set the timer on and let the chicken cook. The pressure level could be set on HIGH or on LOW but the cooking time depends on the type of chicken youre cooking.

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    Crockpot Chicken Enchilada Soup

    If youre like me, you probably have some shredded chicken in your freezer from the last batch you cooked in your crock pot or Instant Pot.

    And if youre looking for ideas about what to cook with your frozen slow cooker chicken shredded, be prepared! Because youre going to love this chicken enchilada soup!

    The Best Crockpot Bbq Chicken

    Directions:Printable ingredients list and directions at bottom of the page.

  • Season chicken breast lightly with some sea salt and place in your crockpot.
  • In a mixing bowl combine BBQ sauce, Italian dressing, brown sugar and Worcestershire sauce. Stir until well combined.
  • Pour over chicken, cover and cook on HIGH for 3-4 hours.
  • Once time is up, you can serve the breast whole, or shred with 2 forks. If shredding, recover and let cook in sauce for about 10-15 more minutes to soak up all that delish flavor.
  • Serve on buns, over rice, in wraps, on a salad or eat a plateful as is! Our favorite way is on fresh rolls, topped with coleslaw.

    Want even MORE crockpot ideas? Make sure to check out my 30 EASY CROCKPOT MEALS!

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    Slow Cooker Shredded Chicken Sandwiches

    The slow cooker shredded chicken sandwiches are purely a blessing for your taste buds. The best part about it is that everyone can make this sandwich their own!

    Whether you want a plain mayo shredded chicken sandwich or add a touch of creamy pesto combined with avocado, this recipe is definitely a must-try!

    By the way, it goes very well with broccoli salad, too.

    The 30 Best Crockpot Chicken Breast Recipes

    Crock Pot Shredded #Barbecue #Chicken Recipe

    Crockpots I like to think of them as magic. They sort of are, you can just throw in some food, wait a few hours, and come home to a great meal.

    Thats why we compiled this list of Crockpot Chicken Breast Recipes. Because we like easy and we like delicious.

    This list is really diverse, with foods like fajitas, stews, curries and so much more.

    Cook your way through all of these amazing crockpot chicken breast recipes, and be sure to let us know your favorite!

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    Crockpot Chicken Noodle Soup

    Crockpot Chicken Noodle Soup is an extremely easy version of your beloved comfort food that will impress anyone and everyone.

    Its the perfect meal to warm you up from the inside, is perfect for colder months, or whenever you feel under the weather. So forget your canned soups and try this fab version.

    How Long To Cook Chicken In Crock Pot To Shred:

    We’re going to talk about this more below but the main thing you have to keep in mind here is that chicken needs to reach an internal temperature of 165 degrees Fahrenheit before it is safe to eat.

    It’s always best to use a meat thermometer to check your chicken. If you use different cuts of chicken or if your chicken breasts are larger or smaller than the ones I used it may impact your overall cooking times.

    Keep an eye on your chicken as you get close to the finish time and temp it in several places to be sure it’s all uniformly cooked and ready to be enjoyed safely.

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    Soy Sauce And Red Pepper Flakes

    • Do be sure to use reduced sodium soy sauce or your chicken will come out quite salty! I love salty flavors, but its too much to use the regular soy sauce.
    • If youre worried about spice, you can reduce the red pepper flakes. They do add a kick to this dish, but we dont find it to be overly spicy at all.

    Slow Cook: Pour the honey garlic sauce over the chicken, give it a quick toss to coat the chicken in the sauce, and then cover your slow cooker and cook on low for 3-4 hours, depending on your crockpot.

    Were looking for tender, easily shreddable chicken!

    Shred: When the chicken is cooked through, remove it from the slow cooker and shred with a couple of forks. You can also use a hand mixer or stand mixer to shred chicken!

    Just toss the chicken in and use the whisk or beater blade attachment on low speed. Magical!

    Finish: At this point, you can return the chicken to the sauce and then serve. Alternately, if youd like your sauce a bit thicker, go ahead and add 2 teaspoons of cornstarch to 1 tablespoon of water and stir to combine.

    Whisk that into the sauce well, set the crock pot to high, and return the chicken to the sauce. Cover and cook for 30 minutes to 1 hour until the honey garlic sauce has thickened to your liking.

    We like to serve this chicken and sauce over my easy rice pilaf recipe! Some sesame seeds also make a great topping for this honey garlic chicken.

    How To Make Crockpot Shredded Chicken

    Crock Pot Mexican Shredded Chicken

    First, lets dive into the basic crockpot shredded chicken method using go-to boneless skinless chicken breasts .

    Then, keep scrolling for how to make slow cooker shredded chicken with chicken thighs vs. chicken breasts and my top tips for making easy shredded chicken in the crock pot with boneless chicken vs. bone-in chicken and skinless chicken vs. skin-on chicken!

    Read Also: Healthy Chicken And Rice Recipe

    Slow Cooker Santa Fe Chicken

    This recipe has been one of the most popular recipes on Skinnytaste since I started this little blog. Its the perfect dump and go slow cooker recipe no pre-cooking, and made with pantry staples. Its also healthy, inexpensive and can be enjoyed so many ways. Instant Pot directions are now included!

    And if youre on Weight Watchers its now 0 Freestyle Smart Points .

    You can top this with a little sour cream and reduced fat cheddar cheese and call it a meal, but I often serve this over cilantro lime rice or cauliflower rice. And dont forget the toppings chopped scallions, fresh cilantro, fat free yogurt or sour cream and cheddar are my favorites. Leftovers are great over baked nachos with reduced fat cheese and jalapeños or served over greens for a Santa Fe Taco Salad. Its even great used as filling for enchiladas. Heres the basic recipe, how you use it is completely up to you!

    Its also kid-friendly, freezer friendly and gluten-free. In its honor I decided to revive it from the archives and give it some love.

    Best Tips For Perfect Slow Cooker Shredded Chicken

    • Dont Overcook the Chicken. You can overcook chicken in a slow cooker. If the chicken is cooked too long, it will become dry. Check your chicken for doneness early, especially if it is one of your first times making it. I also like to use a programmable slow cooker to deter overcooking.
    • Cook on LOW Heat. Chicken breasts cooked on high may finish more quickly, but it is much more prone to drying out. Even on LOW, this recipe cooks fairly quickly. The wait time isnt significant, and the trade-off is worth it.
    • Cook in a Single Layer. Make sure your chicken pieces are arranged in a single layer, so they cook evenly.
    • No Need to Add Liquid. The natural moisture in the chicken is sufficient as long as the chicken is in a single layer. That means you can make this crockpot shredded chicken with no broth.
    • Season! A good sprinkle of kosher salt is essential for any kind of flavor. I also like to add black pepper. See below for more seasoning ideas.
    • Let the Chicken Rest. Let your chicken rest for at least 5 minutes after it comes out of the slow cooker before shredding. This will help keep the juices inside the chicken, so it stays moist.

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    How To Make Shredded Chicken In A Slow Cooker

    Weve already shared our easy stovetop method for making shredded or pulled chicken. The recipe has a simple list of ingredients and takes less than an hour. After sharing it, so many of you asked about using a slow cooker, we knew we needed to share!

    Slow cookers are perfect for breaking down meats and making them tender and juicy. By gently simmering boneless chicken thighs in a flavorful cooking broth, the chicken become ultra tender.

    How To Shred Chicken Breasts


    There are several methods to shredding chicken breasts. Some take a little more time than others, but each are equally effective in results.

    • Hands Youll want to make sure the chicken has cooled before pulling the chicken apart with your clean hands.
    • Two forks Use two forks to pull apart the chicken with the grain of the meat. You can do this when the chicken is still hot.
    • Hand Mixer This is a great method when cooking chicken in the slow cooker. Simply put the beaters of your hand mixer into the crock pot and turn your hand mixer to low speed. This will finely shred your chicken breast right in the crock pot!
    • Stand Mixer Similar to the hand mixer, but use your paddle attachment for a thicker shred.

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