White Chicken Chili Cheesecake Factory

The Cheesecake Factory Prepares White Chicken Chili

– For those of you who made resolutions to eat a little better, The Cheesecake Factory prepares some wellness-inspired white chicken chili.

Cooking in FOX 2’s kitchen today was Frank Tullio, executive kitchen manager at The Cheesecake Factory in Twelve Oaks.

Ingredients 2 lbs. Chicken Breasts, cut into 3/4″ pieces 1-1/2 tsps. Cumin, ground 3/4 tsp. Ground Black Pepper 2 Tbls. Butter 3/4 cup Yellow Onions, diced 1/4″ 1 Tbl. Garlic, minced 1/2 cup Green Poblano Chiles, roasted, peeled, seeds removed, diced 1/4″ 1/2 cup All-Purpose Flour 1-1/2 tsps. Chili Garlic Paste* 1-1/2 tsps. Chipotle Tabasco®* 2 cups Canned White Beans, rinsed & drained 3 Tbls. Sour Cream 2 cups White Rice, cooked 1/4 cup Pico de Gallo* 1/4 cup Green Onions, chopped 1/4

Review Of The Cheesecake Factory

Good for:Dining options:Description:WHITE CHICKEN CHILI

The menu is extensive and diverse. Lots to choose from. This weekend day I opted for a bowl of the White Chicken Chili. While awaiting this entrée from the kitchen, I nibbled on fresh bread brought by my waitress. The dark piece of bread, with oat flakes, was scrumptious, even without butter. I could have made a meal of it. There was also a chunk of white French bread that was good. The chili had a confluence of disparate flavors, a combination that pleased the palate. The chilis imparted a spicy hot bite to the mixture. It almost was too much for me. But hot spice lovers will enjoy this bite. There were chunks of white chicken and chunks of the brown meat. I guess “White” in the title of this entrée referred to the white beans. But the food was very tasty even though I don’t like the dark meat from chicken. At $13.95 before tax and tip, this dish was a little pricey. But the restaurant is on Las Olas, so you have to pay for that location. To me, it was worth the price. And I love the architecture of the dining area. Very attractive.

Cheesecake Factory White Chicken Chili & Rice Bowls

March 6, 2015 by naivecookcooks

Amazingly delicious one pot chicken chili gets done in under an hour. Can be easily made vegetarian by simply skipping the chicken!

Its going to be spring in almost two weeks and its still freezing cold here! I am still in denial that its going to be spring soon but I am making sure I make these last few days of snowy days worth it by keeping our belly full with lots of delicious warm comfort foods and yes that totally means baking chocolate chip cookies at midnight!

This chili guys!! Its no where like the regular chili we all are used to eating. Remember this THREE BEAN ANCHO CHILI and me telling you how I was all over it?! Well I think I have found a new chili love. Not that I am not going to go back to my all time favorite chili but this chili, you guys! Its packed with white beans, salsa verde , poblanos for some heat, chipotle tabasco sauce and perfectly seasoned chicken.

Have you ever heard of chipotle tabasco before?! Ok may be I am living in my own world but seriously I eat tabasco on almost EVERYTHING and when I was trying out this recipe from cheesecake factory website, it called for chipotle tabasco. For a moment I was in shock! How could I not know about this tabasco?!

I feel I am like their biggest customer as everytime I go grocery shopping, a bottle of tabasco just *accidentaly* falls in my cart.

Everything cooks in ONE POT and dishes like these are a winner in my kitchen as I hate doing dishes. I mean, seriously.

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Cheesecake Factory White Chicken Chili

This Cheesecake Factory White Chicken Chili recipe is the homemade version of our favorite dish on the restaurants menu. We love it!

Are you a Big Bang Theory fan? If you are, youll get this post more than others.

Recently, Jamess best friend from high school, the fellow that introduced us to each other all those years ago, came for a visit.

They celebrated their honeymoon throughout Canada and the NYC area, somewhat just to come hang out with us! On their honeymoon!

Thats love, people. And family. Welcome to our family, Penny. Were so glad to have you.

We did all the requisite NYC sight seeing and endless eating you can imagine, but one request gave James and me a pause and a chuckle.

They insisted we go to a Cheesecake Factory at some point during their trip. They didnt care when, or which location, we just had to go.

The reason behind their fascination with this ginormous chain is completely to do with the television show The Big Bang Theory, where the group of friends on the show tends to eat at least once a week, and where the main female lead works.

Not going to lie, James and I enjoy eating at this chain restaurant on occasion. Their molasses oatmeal bread is divine, and James could eat their White Chicken Chili every day of the week and be happy. That this chili appears on their Skinnylicious menu only makes him love it more.

We added red kidney beans to ours simply because I felt it needed a second can of beans, and we didnt have more navy beans on hand.

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Cheesecake Factory Menu Prices September 2022

Contents

How To Make Cheesecake Factory Chicken Chili

MAKE THE CHICKENIn a large pot, heat the canola oil.In a mixing bowl, combine the cubed chicken and the spices.Add the chicken to the pot and cook until lightly brown.Remove the chicken from the pot and set it aside.MAKE THE CHILIIf needed, add the oil to the existing pot. Add the onions and cook until tender.Add the minced garlic and the poblano chilies and cook for about 30 seconds. Stir in the flour and cook for another 2 minutes.Pour in the chicken broth a little at a time whisking constantly until smooth and no clumps of flour remain.Add the salsa verde, chili garlic sauce, tabasco sauce, oregano, brown sugar and ground cumin. Let the mixture come back to a simmer.Add the chicken and let it simmer for 5 minutes. Fold in the sour cream and the white beans.Serve with warmed flour tortillas and optionally garnish with pico de gallo and green onions.

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What Equipment Will You Need For Cheesecake Factory White Chicken Chili

• Bowl Use a large mixing bowl to make the spice rub for the chicken. You can use a bowl to keep cooked chicken pieces while you make the gravy for chicken chili.
• Spatula Use a spatula to stir the chicken in the skillet and to stir the ingredients for the chili gravy. You can use a spatula to coat the chicken pieces with the spice mixture.
• Spoon You can use a spoon to mix the ingredients for the spice rub.
• Pot Use a large pot to cook the chicken and to cook the chili gravy for the white chicken chili.

Copycat Cheesecake Factory Chicken Chili

Published on September 3, 2022 by Chef Rodney – – This post may contain affiliate links.

I love a good chili but I especially love a good Chicken Chili and this Copycat recipe from the Cheesecake Factory sure doesn’t disappoint!

The first thing I noticed when making this chili recipe was how similar it reminded me of a Chili Verde. Yes I realize Chili Verde I made with pork but if you look at all the ingredients for this recipe you will see the resemblance.

You can use whatever kind of white beans you have on hand. Personally I prefer Great Northern Beans for my chili but Navy Beans or Cannellini also work great with this chili recipe.

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What Ingredients Do I Need

You will need the following ingredients to make this Copycat Chicken Chili recipe from the Cheesecake Factory : Canola Oil, Chicken Breasts, Ground Cumin, Chili Powder, Kosher Salt, Ground Black Pepper, Unsalted Butter, Yellow Onion, Garlic Cloves, Poblanos, All Purpose Flour, Chicken Broth, Salsa Verde, Chili Garlic Sauce, Tabasco Sauce, Dried Oregano, Brown Sugar, White Beans and Sour Cream.

You can optionally serve this chicken chili with: Flour Tortillas, Pico de Gallo and/or diced Green Onions.

The Cheesecake Factory’s Skinnylicious White Chicken Chili

• 2 pound chicken breasts, cut into 3/4-inch pieces
• 1 1/2 teaspoons cumin, ground
• 1 1/2 teaspoon chili powder
• 1 1/2 teaspoon kosher salt
• 3/4 teaspoon ground black pepper
• 2 tablespoon butter
• 3/4 cup yellow onions, diced 1/4 inch
• 1 tablespoon garlic, minced
• 1/2 cup green poblano chiles, roasted, peeled, seeds removed, diced 1/4 inch
• 1 quart chicken stock
• 1 -1/2 teaspoons chili garlic paste
• 1 -1/2 teaspoons chipotle tabasco
• 3/4 teaspoon oregano, dried
• 2 cup canned white beans, rinsed & drained
• 3 tablespoon sour cream
• 1/4 cup green onions, chopped 1/4 inch
• 2 cup white rice, cooked
• 1/4 cup pico de gallo
• 1/2 cup all-purpose flour

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White Chicken Chili Ala Cheesecake Factory

Cheesecake Factory WhiteChicken Chili Recipe

• 2 pounds* cubed chicken breast meat or chicken tenders
• 1/2 tablespoon ground cumin
• 1 teaspoon ground black pepper
• 1 tablespoon butter
• 3/4 cup chopped yellow or white onion
• 1 tablespoon minced garlic
• 1/4 cup chopped roasted poblano pepper**
• 1 1/2 tablespoons finely diced green chilli pepper
• 4 cups chicken stock
• 1 cup white beans
• 3 green onions, sliced

Instructions:

How Will Cheesecake Factory White Chicken Chili Look And Taste

Cheesecake Factory white chicken chili looks amazing. Its gravy has a nice thick texture with chili, onions, and chicken mixed in it. This dish is loaded with the flavors of chicken, chili, and onions. The spices like cumin, oregano, pepper, and chili add more heat and aromatic flavors to this dish. The taste of the gravy is enhanced by adding Tabasco, salsa verde, and chili garlic paste. White beans add more nutrients to this dish, while sugar adds a slight sweetness to this dish.

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